My Favorite Vegan and Gluten-Free Snacks to Pack While Traveling

Siete Kettle Cooked Potato Chips

These chips are non-GMO, soy-free, grain-free and are cooked in 100% avocado oil. The brand was built on the mission to create healthy, grain-free snack items, as a result of the founder overcoming multiple autoimmune conditions by adopting a low-inflammatory, grain-free diet. These chips come in a variety of flavors, including sea salt and vinegar, chile lime, fuego, and queso.

Emmy’s Organics Chocolate Covered Coconut Cookies

These cookies are vegan, gluten-free, and grain free and are offered in various flavors including Dark Cacao, Peanut Butter, Birthday Cake, and Vanilla Bites. They are chocolate covered cookies bites, sweetened with organic coconut sugar. As if that wasn’t good enough, they also contain zero trans fat and cholesterol, so you really can have your cookie and eat it too!

Gomacro Dark Chocolate + Almonds Bar

This high-protein treat is perfect for chocolate-lovers, such as myself! It contains a blend of organic cocoa and vegan chocolate chips which is sure to satisfy any sweet tooth. It’s non-GMO, soy-free, kosher, and low FODMAP. These bars are offered in several other flavors as well, including, but not limited to mocha chocolate chip, blueberry and cashew butter, and peanut butter.